Mmm yummy!
Todays post is brought to by the letter B! For Banana! Because one of my bananas decided it didn't want to stay zipped up inside of it's skin... So being that I knew I had the ingredients, and finally the will to do it I made some banana bread! Here is the Pinterest link to the recipe that I used! Natasha's Kitchen - Chocolate Chip Banana Bread I did a COUPLE things different than the recipe...I added in a 1/3 of a cup of bakers cocoa to make the bread itself chocolate too. I also had a major lack of chocolate chips so I had to make do with a few mini chips and then chopping up some candy melts to use as make shift chocolate chunks. It came out super good! OH! I also ended up have to bake this for about an hour and twenty minutes. But I also baked this in a full size bread loaf plan. It came out so yummy though, so good with a bit of butter! Hope things are going well for you guys! -H.J.
